Back Country Cuisine Lamb Fettuccine

A delicate sour cream sauce smothering pasta with tender lamb and vibrant vegetables.

Ingredients
Fettuccine 33% [Durum Wheat Semolina], Sauce [Maltodextrin, Thickener (1442), Milk & Cream Solids, Maize Starch, Yeast Extract, Dehydrated Vegetables (Onion, Garlic), Sugar, Hydrolysed Vegetable Protein (Maize), Herbs and Spices, Acidity Regulator (330), Flavour], Lamb 24% [Lamb, Salt, Soy Protein, Brown Sugar, Stabiliser (450,451), Herbs and Spices], Onion, Red Pepper, Green Beans

Allergens
Contains: Gluten, Dairy, Soy
Flavour: Lamb
Spice Rating: Mild

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Serving Size

• Small
• Net Weight: 90g
• Preparation: Add 200ml of water
• Weight Reconstituted: 290g
• Regular
• Net Weight: 175g
• Preparation: Add 400ml of water
• Weight Reconstituted: 575g